Easter is almost here and if you're still looking for a ham recipe that will knock everyones socks off, then look no further. This Jamaican Dr Pepper Glazed Ham is easy and oh my goodness is it delicious. We used Rasta Rub which is packed with cinnamon, clove and allspice - all perfect accompaniments to ham. Add in some spicy Dr. Pepper and well, you just need to make it. A few hours in the oven going low and slow and this ham will have your house smelling amazing.
7 lb spiral ham, bone-in
1 12 oz can Dr. Pepper
2 cups dark brown sugar
2 tablespoons Rasta Rub
2 tablespoons apple cider vinegar