We have some exciting news to share....we've partnered with one of the coolest tuna brands around - Safe Catch Tuna. Not only is it the safest tuna on the market, but it's now kicked up super tasty with Spiceologist spice rubs like Black Magic, Tandoori Glory and Chile Margarita (to name a few).
Don't get me wrong, I love regular tuna, but the flavored Elite Tuna is so bomb, you may never go back to plain tuna again.
We wanted to share Safe Catch tuna with you by giving you 2 awesome chances to win a variety 6 pack of the flavored Elite Tuna PLUS a Spiceologist 4 Pack. All you have to do is jump over to Instagram (links below) and enter. To get your taste buds poppin' we made a Cajun Tuna Benedict just for you. It was so delicious we had a line of Spiceologist peeps out the door waiting for a sample. Check out the recipe video then scroll down for the full recipe.
Alright - let's get to this super easy recipe.
Makes 2 Servings
1 can Safe Catch Cajun Tuna
1/2 cup mayonnaise
1/2 cup panko bread crumbs
1/2 teaspoon lemon zest
2 tablespoons diced chives
1 tablespoon avocado or olive oil
4 large eggs
1 tablespoon white vinegar
2 English muffins, split & toasted
Quick Hollandaise - Recipe Below
Fresh chives, minced
Aleppo Chile Flake
Quick Cajun Hollandaise Sauce
4 egg yolks
1/2 lemon, juiced
1 teaspoon Black Magic spice rub
1/2 cup salted butter, melted
A little about Safe Catch